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Item | Specification | |
Application | Used for milk, fruit juice, jam and other products’ ultra-micro grinding, emulsifying and homogenizingso as to makethe product more uniform and stable, and more smooth fortaste. | |
Process capacity | 50~200L/Hr (Lab type); 300L~4000L/Hr | |
Main characters | 1- Working principle: the rotating gear will make a high speed rotating in relative to the fixed gear through the vertical motor and direct belt’s driving; when the product pass through the gap between fixed gear and rotating gear by its gravity, they are emulsified, dispersed and crushed by thestrong shear force, friction, high frequency vibration and so on to make the materials ultra micro grinding, uniform and stable. 2- It is a purely physical process that can maintain the original activity of the product. 3- The product particle size is up to 3~40µm after miller. 4- It has advantages of small occupation area, simple equipment, low manufacturing cost, full function, wide application, simple operation and maintenance, etc. | |
